Food Waste Treatment System targets perishable organic solid waste such as leftover food, fruit and vegetable scraps, meat and bone crumbs, tea residues and eggshells generated by canteens, hotels, government agencies and communities. Such waste features high moisture content, high organic matter content, easy rotting and odor emission, and tendency to breed mosquitoes and pathogens. The traditional treatment mode relies on centralized sanitation transportation, which has pain points such as leakage during transfer, odor diffusion, secondary pollution, high transportation costs and occupation of landfill capacity.
This integrated kitchen waste treatment equipment is equipped with a 10-inch Kunlun Tongtai touch screen and Siemens PLC fully intelligent integrated control system. It belongs to distributed on-site resource disposal equipment, which can complete reduction, harmless treatment and resource utilization at the source of waste generation without long-distance transportation. Suitable for commercial scenarios with a daily treatment capacity of 500kg to 5 tons, it is widely used in government and enterprise canteens, campuses, large supermarkets, industrial parks and concentrated residential communities, meeting the domestic policy requirements of waste classification and solid waste resource utilization. The full text totals 2012 words.
The equipment adopts a closed integrated skid-mounted structure, and the whole machine is welded with 304 food-grade stainless steel plates, which is resistant to organic acid corrosion, oil stain and easy to clean. The whole machine is divided into six integrated units: pretreatment module, oil-water separation module, aerobic microbial degradation module, waste gas deodorization module, residue discharge module and intelligent electric control unit. It requires no civil engineering support and can be put into use directly after power and water supply.
Different from simple crushing and dehydration equipment on the market, this machine cancels the external split pipeline design. All pipelines, fans and heat exchange components are built in the cabinet, with a neat appearance and a floor area of only 12-22 ㎡, suitable for indoor and outdoor equipment room installation.
The core electric control hardware adopts the previously matched industrial control scheme:
Auxiliary hardware components include fully automatic screw crusher, two-stage screw extrusion dehydrator, three-phase oil-water separator, constant temperature aeration stirring tank, UV photolysis + biological spray combined deodorization unit, condensed wastewater collection tank and high-temperature sterilization auxiliary heating module. All actuating components are connected to the PLC bus to realize linkage start-stop and interlock protection, eliminating equipment jamming and overflow failures caused by manual misoperation.
The equipment adopts Siemens PLC full logic independent programming control, abandoning the traditional single timing control, and is equipped with closed-loop sensor feedback logic, which is the core of the intelligent operation of the whole machine.
The system is built with five types of sensors for material moisture content, chamber temperature, oxygen concentration, waste gas concentration and equipment current, which collect operating parameters in real time and transmit them back to the Kunlun Tongtai touch screen. Operators do not need professional industrial control knowledge, and can complete parameter modification, mode switching and data viewing only through the touch screen. The screen interface is divided into five sections: manual debugging, automatic operation, fault alarm, data ledger and remote communication, which can display feeding weight, dehydration rate, fermentation temperature in the chamber, emission concentration of ammonia and hydrogen sulfide, and cumulative energy consumption of the equipment in real time.
The core advantage of full logic control technology is reflected in adaptive adjustment:
At the same time, the system is set with multi-level safety interlock logic: the crusher is prohibited from starting when the feeding chamber is not closed; the dehydration chamber automatically reverses to remove blockage when overloaded; the spray cooling is automatically started when the temperature in the chamber is too high; the whole machine is forced to shut down when the waste gas fan fails, so as to avoid potential safety hazards at the program level.
In addition, the equipment supports 485 serial port IoT expansion, which can be connected to the factory's smart sanitation platform to realize remote start-stop, abnormal SMS alarm and automatic export of monthly treatment reports.
The whole machine adopts a fully automatic closed-loop process of "feeding - crushing and impurity removal - oil-water separation - dehydration reduction - aerobic microbial fermentation - waste gas and wastewater treatment - residue discharge". The whole process is closed without exposure, and the single-batch treatment cycle is within 24 hours.
Tested by a third-party environmental protection agency, the core treatment indicators of the equipment comply with the Technical Specification for Kitchen Waste Treatment:
Aiming at the three major environmental pain points of high humidity, odor and noise in back kitchens, the equipment is optimized with all-round noise reduction, deodorization and anti-corrosion design.
Odor prevention and control adopts a dual scheme of source sealing + terminal degradation. All material transfer chambers are sealed with silica gel negative pressure, and the chamber maintains a micro-negative pressure state to prevent odor from leaking through gaps. Equipped with Shengyuan self-developed high-frequency fully intelligent high-voltage generation system, it cracks waste gas molecules through high-voltage ionization, making up for the defect of low degradation efficiency of traditional biological spray at low temperature, and ensuring stable deodorization effect in low temperature and rainy weather.
Noise reduction: The crusher and fans are all equipped with damping shock absorption bases and silencing pipelines. The operating noise of the whole machine is ≤ 58 dB, which is lower than the 60 dB noise limit of industrial plants, and will not interfere with surrounding office and living areas.
Safety protection is set with three layers of mechanical, electrical and fire protection:
The whole machine has passed IP54 waterproof and dustproof protection grade, adapts to the harsh working conditions of back kitchen floor washing and diffuse water vapor, and avoids circuit short circuit and plate corrosion problems.
Compared with the traditional outward transportation and landfill mode, on-site intelligent treatment has significant economic advantages.
Operation and maintenance costs mainly include three items: strain consumables, water and electricity, and labor:
In terms of cost comparison, the current outward transportation and disposal cost of urban kitchen waste is generally 280-350 yuan per ton, including transportation, landfill and environmental protection treatment costs. After using this machine, the outward transportation expenditure can be completely eliminated. At the same time, waste oil and decomposed residue can be sold as resources to generate income in reverse. Calculated based on the scenario of a canteen with a daily treatment capacity of 3 tons, it can save more than 300,000 yuan in outward transportation and disposal costs every year, and the annual income from resource-based by-products is 40,000-60,000 yuan.
The daily operation and maintenance process is extremely simple. Relying on the one-click self-inspection function of the touch screen, the equipment automatically detects the status of fans, sensors, high-voltage power supplies and stirring motors every day when starting up. In case of abnormality, the screen pops up to prompt the fault point and solution, no need to disassemble the equipment for inspection. Only one in-depth cleaning of the whole machine, bearing lubrication and high-voltage constant current source calibration are required every year, and the routine maintenance time is no more than 4 hours, with extremely low shutdown loss.
This equipment only treats pure kitchen organic waste. It is forbidden to put non-degradable debris such as large bones, shells, plastic, glass, metal and wet wipes, so as to avoid cutter head wear and pipeline blockage.
In terms of compliance, the equipment has obtained environmental protection product certification, odor emission test report and electrical safety test report. The produced organic fertilizer residue meets the standard of garden soil, and no hazardous waste disposal qualification is required. It can be put into use only after completing the local environmental protection filing.
Compared with large-scale centralized anaerobic digestion treatment stations, this machine does not require large-scale civil engineering and biogas explosion-proof support. The investment cost is only 1/8 of centralized equipment, with short construction period and low landing threshold. It is the mainstream choice for current distributed kitchen waste treatment.
This kitchen waste treatment equipment integrates three self-developed supporting technologies: mechanical integrated process, Siemens PLC + Kunlun Tongtai touch screen intelligent control, and Shengyuan high-frequency high-voltage power supply waste gas treatment. It solves four major industry pain points of traditional kitchen waste treatment: transportation pollution, high energy consumption, complex operation and maintenance, and excessive odor.
It realizes source reduction, harmless sterilization, and dual resource utilization of oil and water of kitchen waste. At the same time, relying on full logic closed-loop control, it ensures long-term stable and low-fault operation of the equipment. Under the background of normalized domestic waste classification and the "double carbon" policy of solid waste emission reduction, this equipment can help government and enterprise units complete solid waste emission reduction assessment and reduce sanitation outsourcing costs, with environmental, economic and social benefits.